Feel like you absolutely need that piece of chocolate, pint of ice cream or huge plate of mashed potatoes to satisfy your craving? Rather than true hunger in a physical sense, cravings are more likely a sign of one of two things: an emotional hunger or possibly a deficiency in some key nutrients. Follow these four steps to restore balance.

Step 1: Eliminate the bad stuff
Get rid of sugar, caffeine and anything processed and/or refined. If you really struggle with mood swings and depression, eliminate gluten, dairy, red meat and alcohol. Do this at least until you feel the symptoms are under control, or you have healthy doses of serotonin being produced and maintained in the body.

In my opinion, sugar and caffeine are the main two culprits and cause the greatest amount of damage. You’d be doing yourself a huge favor by releasing them from your diet. Sugar can, indeed, make us momentarily uplifted because this refined molecule temporarily boosts blood sugar and actively alters brain chemistry. But like any drug, the depression after it wears off is far worse than the brief happiness it appeared to give us. And in the worst cases, we sometimes fall into a pattern of treating that mental rut with yet another hit of sugar to keep the happiness going.

This downward cycle of sugar dependence leads us to long-term obesity, diabetes and depression. Sugar also contributes to adrenal exhaustion, metabolism malfunction and overall poor health, which opens the door to a whole host of illness and disease.

While there are six definite tastes that we need for balance (salty, sweet, bitter, astringent, pungent and sour), the sweet taste is not abundant in whole and natural foods. We’re meant to have it in small amounts and seasonally. In the summer, the days are longer and we’re more active. We have more of a need for the bursts of energy that we get from berries, melons and other fruits. Maple syrup in the spring, and sweet vegetables, honey and apples in the colder months provide the sweet taste year-round.

Step 2: Add more good stuff
· Adaptogens: yerba mate, ashwaganda, ginseng, rhodiola, cordyceps mushrooms, etc. Adaptogens stabilize moods, ease stress and promote feelings of well-being. They also add an infusion of balanced and sustained energy without stimulation like caffeine. Herbs like St. John’s Wort help fight depression and can be taken with dandelion root and milk thistle to aid in liver detoxification and cleansing.
· Healthy fats that contain omega 3’s: nuts like almonds, pistachios, pecans, macadamia and walnuts; avocados, coconut and other cold-pressed oils; seeds like pumpkin, sunflower, sesame, hemp, chia and flax; olives as well as good quality fish oils.
· Green vegetable juices. These alkalize the body and help bring everything back into balance and release our cravings for sweet and processed foods.

Step 3: Bring in (or get back to)
· Living in the present moment.
· Removing complication: simplify, simplify, simplify every area of your life that you can. Move away from rampant multitasking and being plugged into a myriad of technological gadgets constantly. Take technology breaks and focus on one task at a time as much as you can. Eliminate clutter. Clean out your cupboards (which will probably lead to healthier eating as well) by throwing out or donating the packaged, canned and less than optimal things buried there.
· Moving out of the thinking mind and into the feeling heart.
· Meditating. Any amount of being still brings immeasurable benefits into our lives even if it’s five minutes when you’re waking up or falling asleep.
· Enjoying everyday moments. There are a million beautiful things that pass through our days. What are five of them that have happened today so far?
· Exercising, through yoga, dance, or whatever you prefer, to release endorphins. When we feel good about our bodies and are generally happier, we move more, so we become fitter and have more energy, so we move more. This creates a positive circle of cause and effect.

Step 4: Release and Be Empowered
During any cleanse it’s inevitable that not only will you clear out toxins and old sludgy buildup, but old emotions will most likely be released as well. For some, this is unexpected and a little unsettling, but the best way to handle it is to look at those emotions or feelings as they’re surfacing. Don’t delve in and live in the past, just let them go. They no longer affect you, after you realize that they brought you to the place you are now, and that it’s exactly where you’re supposed to be. They do not affect your future. How you act and think right now is the only thing that affects your future, and that’s not meant to make us anxious or stressed, but to excite and enliven us as every moment is truly a gift full of promise and a chance to create exactly the future you want!

Photo Credit: canadapost

As a doctor, some of the most powerful tools that I have found are detoxing and cleansing. By ‘detoxing’ I mean this: a program that will create optimal conditions for the recirculation of toxins that have been trapped in our body’s mucus, as well as support for the liver in its work of neutralizing and preparing those toxins to be eliminated via sweat, feces and urine.

Cleansing is a method of enhancing the elimination of these toxins, as well as the mucus, that the body has generated to defend itself from the irritation caused by toxin accumulation. Cleansing encourages and assists the channels of elimination, through skin, kidneys and intestines.

Quantum physicists have clearly shown that “The Universe is made of Light,” and light behaves both as a particle and a wave, depending on what instrument is used to measure it. Waves uplift, resonate with and attract each other. The stronger the wave, the more other waves will begin to imitate it.

All of these waves are ultimately interconnected with each other; our emotions and our bodies are waves within waves and are continuously affecting each other, and all of us in turn are subject to the effects caused by larger and more powerful ones. We can see these effects in the winter when it seems everyone is a bit more sad and struggling with depression, and the trees and plants mirror that empty and bare feeling as they lose their flowers and leaves.

However, with the arrival of spring, when nature seems to be having a seizure of awakening, everything explodes with waves of life, and all animals, plants and even our own bodies become influenced by this activity. Winter’s depression is swept away by joy and plants bursting with life. Whatever you can do to align yourself with this force will enable you to ride the wave to the other side of the cold and dark remnants of winter.

Here are 5 simple things you can do to enhance these cleansing and expanding waves, and the reasons behind them:

1) Give your digestive system a break. Digestion takes work and slows down other functions, the detox functions in particular. As digestion work eases, there is a point at which the body receives a signal to enter detox mode intensely and releases trapped toxins and mucus.

Be safe and choose your program intelligently. Stopping digestive work completely, as in a water fast, can be dangerous and even deadly. Jesus did it for 40 days, but he didn’t have the chemicals in his food, soil and water that we do now.

Juicing is an effective way to detox and cleanse, but still too intense for most Americans, especially if they are living in the city, working, taking care of children, and socializing. This schedule is too demanding to subsist on juice alone as it does not deliver the amount and variety of nutrients needed to safely and effectively complete this work. Toxin recirculation overwhelms the ability of our liver to detox effectively While juice provides many antioxidants, this is the half of the work of detoxing. People that cleanse regularly and have a clean diet the rest of the time do really well with juicing programs, but juicing fails for so many of my patients because it really needs to be done in the right way.

What I do, myself, is have a liquid breakfast, a solid meal and a liquid dinner. In my book, “CLEAN,” there are recipes enough to never repeat a meal in 3 weeks, providing plenty of nutritional support and variety.

2) Give your immune system a spring break. 80% of our immune system lives in our intestines, and because of the damage caused by modern toxicity, it is constantly in a state of alert and in attack mode. There is a list of foods that really stir things up for the immune system and create a damaged intestine. Dairy, sugar, coffee, and gluten are the obvious culprits, but there are fruits and vegetables that do the same, even if organic. The list of foods to avoid to calm allergies and even autoimmune waves is called “The Elimination Diet.” Following this food plan alone will enable a detox to happen seamlessly and powerfully.

3) Cleanse your kitchen. Nature knows what it is doing. Any time of year, animals all over the planet are eating whatever is in grown locally and in season, and we’d be wise to do the same. Go to the farmer’s market, learn what is in season, and eat whole foods when they’re fresh and abundant.

4) Drink lots of water. Filtered water is best. Not distilled, unless you know what you are doing. Water with lemon is great for cleansing, as lemon is nature’s magic cleaner. In the spring, the ice melts and the rivers run strong. Imitate spring in your body with fresh water flowing through it constantly. Be careful not to overhydrate and wash out your body’s natural minerals with distilled or less than optimal water. Still, if there is a time to drink lots of water, it is during a cleanse—and especially during the spring.

5) Spring has its distinct qualities but shares qualities with all seasons. Day and night happen regardless of season or weather. To sleep at sundown and wake up at sunrise is one sure way to sync with all of nature, the planets and beyond. When was the last time you did that?

These are simple and effective ways to cleanse your body and prepare for the warm weather and necessary expansion of the next season.

Wishing you all a Clean and healthy spring,
Dr. Junger and the Clean Team

Getting to Know the Nose

Before we go into the details of the nasal wash, let’s begin with a science lesson. The nostrils are the interface between your body and the atmosphere—they filter, clean, heat, and moisten the air you inhale. This is why yogis advocate breathing through the nose instead of the mouth.

The sensitive lining of the nostrils secretes mucus, which effectively traps dust, dirt, and other particles when it is moist. The mucus also contains antibodies, which help protect the body from infection or irritation by foreign materials or organisms. This is important because you inhale 18,000 to 20,000 times daily. All day the moist, sticky mucus collects dirty particles from the air you breathe and keeps it from entering the lungs. If you don’t clean this matter out of the nostrils, it will end up in your stomach, because the mucus lining of the nostrils slowly moves everything backwards until it is swallowed. What’s more, when the mucus becomes dry or laden with dust, it loses its protective function. The nasal wash dissolves and clears away dried mucus and stimulates the nasal linings to secrete fresh, moist mucus, which will help keep your nose—and the rest of your system—healthy.

How It Works

You can use the neti pot to rinse away pollen, dust, germs, and other airborne contaminants; to remove excess mucus when you’re congested; to moisturize the nasal membrane after spending time in planes or in heated or air-conditioned rooms; and to open the nostrils as you prepare for meditation.

The anatomy is simple. As holistic expert Carrie Demers, MD, explains: “Your nose is divided into two passages, and there’s a septum in between. You pour the water in one nostril, it goes around the back of the septum, and gravity helps it flow out the other side.”

The nasal wash, she says, can also prevent or treat sinus infections. “Your sinuses drain into your nasal passages through little openings called meatuses. It’s when these openings get blocked that mucus accumulates and causes pressure and infection. The neti water washes over the meatuses, keeping them open and the mucus inside the sinus cavities flowing out—the water doesn’t actually go into your sinuses.”

The Practice

If you’re wincing at the memory of getting water up your nose while swimming as a kid, don’t worry—jala neti uses a warm saline solution that’s the same temperature and salt concentration as your bodily fluids and is soothing to the sinuses. Neti pots vary in shape and size, so here’s a basic recipe: Mix one-half heaping teaspoon of pure noniodized salt with two cups of warm water until the salt dissolves completely. Adjust the mixture to your own salinity—it should taste like warm tears.

Fill your neti pot and lean over a sink, face downward. Keeping your nose slightly higher than your lips, twist your head to the left. As you breathe through the mouth, insert the spout into the upper nostril until it forms a tight (but comfortable) seal. Raise the handle of the neti pot and let the water flow through the nose and out the lower nostril. When you’ve emptied the pot, exhale through both nostrils into the sink or a tissue. (Do not close off one nostril while blowing, because this could force the water back into the ear.) Then repeat on the other side.

To clear loose mucus and water from the nose after the practice, exhale forcefully into the sink 5 to 10 times with both nostrils open and the face relaxed. Next, do a simple forward bend, turning the head from side to side as you do another round of vigorous exhalations. Remember, one of the goals of the nasal wash is to reduce excess mucus—so don’t be squeamish about blowing it out. You’ll feel better if you do.

The yogis have numerous variations of jala neti. In addition to the beginner’s nostril-to-nostril version described above, you can also learn how to pull water from your nose into your mouth, or push it from your mouth to your nose—which is especially useful if you’re away from home without your neti pot. To try the mouth-to-nose practice, fill your mouth three-quarters full with warm saline solution. Lean over the sink, facedown. To expel the water, tuck your chin toward your neck and press your entire tongue against the roof of the mouth, forcefully exhaling the saline into the sink. Keep the throat relaxed through the entire process. Repeat several times. This nasal wash reverses the natural motion of the cilia and cleans them in a different way. It also reduces postnasal drip.

The Neti Pot Challenge

For those of you who are new to the nasal wash, try spending three to six days learning how to do it. Then use the neti pot every morning for a month to observe its overall effect.

Next, figure out how often you need to do it and what time of day works best for you. To check whether you would benefit from the nasal wash at any given moment, breathe deeply through both nostrils together, then through each nostril separately; if you feel any blockage, you will find the nasal wash helpful and soothing.

Here are a few more suggestions: Use the neti pot before your asana or meditation practice. Try rinsing your nose after exposure to dusty, smoky, or sooty environments and notice the relief you get from it. Anticipate allergy seasons by getting started on a regular schedule of two or more daily washes. Generally, use the pot before meals, instead of afterward, to stay in harmony with the body’s natural mucus-producing schedule.

Meet You at the Sink?

So there it is: nasal irrigation is both comical and practical. It cleanses and protects the nasal passages, counteracting the effects of environmental pollution and treating colds, allergies, and sinus problems naturally and effectively. It improves the quality of your breathing, and hence, your yoga and meditation practices. Now, that’s a pretty convincing argument, isn’t it?

You can check out Neti Pots and washes in the body section at the Crazy Sexy Shop!

Written by Shannon Sexton, Yoga+’s Editor-at-Large

Originally published in Natural Health Magazine

What was your inspiration for adopting a vegan lifestyle and how has it impacted your life?

I always considered myself a spiritual person, someone who wanted to live by principles that would better hone my personal evolution: kindness, compassion, alleviating suffering when I saw it. When I saw, through videos and in books, what was happening to animals as they became food for my plate, I realized I was not living my principles at all. It was a tough realization, and an immediate challenge to my choices. I knew I wanted to be someone who didn’t eat animals, but I was still so attached to my food. So I leaned into the shift, gradually cutting out one animal product at a time, until over a few years, I became vegan. This shift has not only been hugely beneficial to my health – I lost weight and lowered my cholesterol, and my skin cleared up – but I also felt an inner alignment that I’d never before experienced. Like I was finally living my prayer. I felt clear and clean, energetically, and this clarity empowered me creatively.

What is the largest hurdle you see for people going through your 21-day cleanse and what advice can you give them?

The biggest hurdle is getting through the first few days without your comfort foods or drinks! For me, 3 cups of coffee in the morning and a nightly glass (or 2.. ok, or 3) of wine were habits that I loved. I got very cranky when I tried to abstain, so believe me, I know it’s not a breeze for a lot of people. But my advice is to be gentle on yourself; if you have to ease out of caffeine (one of the Big 5 things to give up for 21 days) by cutting your coffee with decaf and gradually moving to herbal tea over the course of the 3 weeks, that’s just fine. And if you slip and have a glass of wine, say to yourself that tomorrow is a new day. Mostly, though, remind yourself that you will get through the withdrawal symptoms usually within a very short time; they are only temporary, and they only show you that your body is indeed addicted. Do some light exercise, like a brisk walk or a hike, and you will assist your body in the process of detoxing.

How is your 21 day cleanse different from the vegan lifestyle you live everyday?

In the cleanse, you give up sugar, alcohol, caffeine, gluten, and all animal products. Being vegan only means not eating animal products, so the cleanse takes the health program a bit farther. By giving up the Big 5, your body gets to relax and recover from what it often reads as toxic. When I’m not on the cleanse, I do have some coffee or tea (but not nearly as much as I used to!), and I have a glass of wine 3 or 4 times a week. I don’t have a problem with gluten (many people do though, which is why it’s good to test yourself by giving it up and seeing if you feel better in your gut without it), so I eat bread and seitan sparingly. I very rarely have refined sugar, as I think it inflames the body. It wreaks havoc on my insulin/blood sugar, and is simply not worth the momentary pleasure. I love agave, however, and stevia is totally benign.

What are some of the detox symptoms that your readers can expect and what is your advice for getting through these challenges?

You might feel headachy and sluggish, which is usually from caffeine detoxing. Light to moderate exercise will help you get through this, as it oxygenates the body and the resulting endorphins perk you up.

What is your favorite recipe from your book?

The tempeh “tuna” salad is phenomenal. I missed my tuna sandwiches, and Tal Ronnen’s recipe is better than anyone I’d ever eaten from the sea!

What are you working on now?

I’m blogging a lot, and doing a couple of tv shows which feature stories on health, healing, and miraculous medicine. One of them is called Renegade Doctors, and it’s made by the producers of EXTRA. I will start writing a new book on Weight Loss and Healing from Disease soon.

Channeling the genius of James Lipton from Inside The Actor’s Studio, we would like to ask you a few of his famous interview questions:

What is your favorite word? Luscious

What turns you on creatively, spiritually or emotionally? Being around nature, being quiet and absorbing the beauty

What turns you off creatively, spiritually or emotionally? City noise and aggressiveness

What sound or noise do you love? Birds, especially in the morning. An evening breeze

What sound or noise do you hate? Horns honking, people yelling at silly things, being rude

What profession other than your own would you like to attempt? If I weren’t so focused on health and healing, I would want to be a hospice worker. I think it’s such a profound and deep time to be with someone as they move toward their crossover. It’s about as truthful, poignant, and insightful as we get, I think, when we near the end of our lives.

What profession would you not like to do? I would be terrible in a corporate setting because I’m not good at politics.

If Heaven exists, what would you like to hear God say when you arrive at the Pearly Gates? “Don’t worry, everything you wanted to get done, we will finish for you. Consider your mission accomplished!”

Thanks, Kathy! Read more of Kathy’s blogs…

Let’s face it. Just about everyone has Gallstones. Gallstones are found in the liver, gallbladder and connecting ducts. There can be thousands of stones that accumulate in the liver that never show up on a basic blood test. I learned about the Liver/Gallbladder Flush about 10 years ago. I met many people at the time that would show up at a local health group exhibiting their gallstones for all to see. Big stones, little stones, some are yellow green or emerald green, some are metallic looking, tan or brown in color. EEKK!

What are they made out of? Answer: Gallstones are mostly made out of cholesterol as the main ingredient (95%), bile and calcium salts. Their size resemble pebbles, peas, lentils, pinheads, or as big as a walnut! Sometimes, they are stuck together. Could have 20 come out all at once. Freaky! I realized that I had to try this! I eat raw food so I’m in over my head anyway. No turning back now. Indeed, I’m on a cleansing mission to cleanse myself!

How do they come out? Answer: Our poo hole.

Does it hurt? Answer: No, but you may feel a little queasy when doing the actual gallbladder flush. Got a barf bag?

How do I do this? Answer: Well, I teach a detailed workshop in NYC DonnaPerrone.com on how to do a gallbladder flush and there is no way that I can explain this in the detail needed in a blog. Sign up to my email list and you’d find out when I next class is. I recommend purchasing this book, ‘The Amazing Liver and Gallbladder Flush’ by Andreas Moritz. This book outlines how to do the flush. However, there are two methods on how to conduct a gallbladder flush. The one outlined in Moritz’s book is a 6-Day Preparation and a Gallbladder Flush that consists of drinking 4 ounces of olive oil. That’s right, you heard me. I said 4 ounces of olive oil! I have Italian blood in my veins, but this is taking it a little too far! The other approach, which Dr. Hulda Clark made popular, is a 4-Day Preparation and drinking 8 ounces of olive oil. Please, hold on and don’t faint! I’ll go get the smelling salts immediately!

Okay, why would anyone do this? Have we all gone mad? No! Many common and serious health problems occur due to a fatty liver. Liver congestion and stagnation can contribute to diseases such as heart disease, prostate disease, hormonal imbalances, skin disorders, constipation and digestive issues, excessive weight or wasting, dark color under the eyes, digestive problems, asthma, cancer, kidney diseases, MS, insomnia, joint issues, puffy eyes, hepatitis, and many more.

The body is a whole entity. When one part is not functioning optimally then this affects other bodily functions. The liver is extraordinarily resilient and can return to normal function when given the right circumstance. Gallstones can inhibit liver performance and can affect the growth and functioning of every cell in the body. Any malfunction, deficiency or abnormal growth pattern of a cell is largely due to a poor liver performance. The speedy delivery of oxygen or nutrients to the cells is diminished. Cancerous tumors are in part, a result of obstruction of blood vessels, connective tissues, and lymphatic ducts that prevent cells from receiving proper oxygen and nutrients.

By doing a gallbladder flush you take steps to restore your liver and improve your health. By decongesting the liver and gallbladder the body’s 60-100 trillion cells will breathe more oxygen, receive sufficient amounts of nutrients, eliminate metabolic waste products, and maintain perfect communication links with nervous system, endocrine system, and every part of the body.

How do I know if I have gallstones? Answer: Liver congestion and stagnation can reflect in the skin. Having skin blemishes, discoloration, dryness, oiliness, wrinkles, or lines. Marks on the skin such as black spots, small or large brown patches usually found on the face, hands, forearms and on the back of the shoulder. Also, any vertical lines found between eyebrows and if skin color under the eyes is yellowish or a dark color. Ever see an angry person with intense vertical lines between the eyes? Oh, Scary!

What causes gallstones? Answer: Overeating, (been there, done that), eating between meals, (got me again), eating heavy meals in the evening, eating excessive amounts of protein, dehydration, rapid weight loss, low fat diets, pharmaceutical drugs, and emotional stress.

Is there any adverse risk to doing this? Answer: There is a risk taken when crossing the street in NYC. Yes, it is possible, but an extremely rare occurrence that gallstones may get lodged on their way through the ducts that create a blockage that may cause an attack. I would assume that if this were to happen that your gallbladder’s days were numbered anyway. Why not cleanse the liver and get those guppies out as soon as possible!

What if someone doesn’t have a gallbladder? Answer: Yes, you can still do this flush according to Andreas Moritz.

There is some controversy on whether what is passed are really and truly gallstones. A client of mine did have his stones tested and received an inconclusive result. In my opinion, I feel that there are gallstones that are passed and that there is also oil that is released. The consumption of this quantity of oil demands a huge amount of bile to be released and this response creates a great cleansing for the liver and gallbladder.

Do I have to fast to do the flush? Answer: No, please eat extra healthy and clean your colon!

How many flushes must I do? Answer: Usually 10-12 and then 1 every other year for maintenance. I’ve done this 6 times and feel I have gotten most of them out.

Donna’s Personal Suggestion List: Please drink 32 ounces of apple juice or take Malic Acid, Hold your nose and breath when you sip the oil and exhale only when you sip some lemon juice, use a straw to drink the olive oil, lay on your right side afterwards, clean your colon using a colonic the day before or the morning on the actual day of the flush, best to do a second colonic the day after you pass the gallstones, do not drink liquids after you drink the oil until the next day, (the belching is hell), stay home the day you pass stones, (passing gallstones in a public bathroom is a Big No No!), lay on your side if nothing is coming out, and do the gallbladder flush in the evening rather then the afternoon.

If doing this flush is not for you, or you have been unsuccessful doing the flush consider taking Systemic Enzymes. These enzymes are taken away from food and support all the body’s metabolic processes. You will need a tremendous amount of enzymes to autolysis gallstones. I get mine from my raw food mentor, Dr. Fred Bisci. fredbisci4health.com

You can expect a disease free life, improved digestion, more energy and vitality, improved emotional health, a younger body, a clearer mind, and a better life from doing this flush.

I make no prescriptions or diagnosis. It is advised that you consult with a licensed health care professional when considering doing this cleanse. You take full legal responsibility when making any decisions regarding your health care.