Comments on: My Story: How I Got Here

By: Marcus @ Juice Feasting PDX

Marcus @ Juice Feasting PDX — Tue, 13 Apr 2010 19:24:17 +0000

It’s amazing to watch cause an effect in action!

By: Rachel

Rachel — Mon, 07 Sep 2009 16:01:34 +0000

Thanks for your stoy, which is similar to mine!

By: Joy

Joy — Fri, 04 Sep 2009 11:02:12 +0000

Hi Meghan,
I too am a Crohne’s disease survivour, drugs/surgeries(3) and today I am radiantly healthy….because of a whole foods diet/vegan/gluten free and I am a passionate student od Ashtanga yoga. I too give workshops on how to heal with natures medicine, food!!! Keep up the awesome work and stay healthy!!

By: Michelle

Michelle — Fri, 04 Sep 2009 02:06:45 +0000

So happy to see you featured here Meghan… your blog and this one are my two must reads every day. I hope more people benefit from your blog after seeing your story here.

keep up the good work!
Michelle

By: Meghan at Making Love In The Kitchen

Meghan at Making Love In The Kitchen — Fri, 04 Sep 2009 01:21:36 +0000

Thank you for all your sweet comments. I never did get back in touch with that doctor. But life has a way of working out. Today I booked my first Family Physician as a client. She said to me, ‘The more I read, the more I realize how much I have to unlearn in order to achieve health for myself and my patients’. We are all getting it out there and getting through!

By: Cathleen

Cathleen — Thu, 03 Sep 2009 21:25:52 +0000

Love this post and your blog – I am always so inspired by you, Meghan! I do hope you let that doctor know about your success (the one who told you to eat cheeseburgers and drink milkshakes).

By: callie

callie — Thu, 03 Sep 2009 20:32:03 +0000

Megan,
Thank you for sharing your story. I felt like I was reading my own.. replace ibs with cancer and a few details and there you have it. It is wonderful to be healed, know you have the empowerment to do it yourself and know just know that life can be more.. Little did when know that the doctors and specialist and programs would fail and sheer will some nutrition classes and years of work would suceed. Today I taught my second culinary arts class in ten years.. heavens.. and it was all about nutrition. Le Cordon Bleu did not begin with a lecture in gastronomy on healing cancer… but we did.. control and appreciation are miracles. Thanks for sharing. I look forward to viewing your blog and Keep on with the good work. Callie

By: Ricki

Ricki — Thu, 03 Sep 2009 15:04:29 +0000

Great post, Meghan! You are a true testament to the notion that hope and a great attitude, combined with a healthy approach to life, can heal pretty much anything. You’re a true inspiration! :)

By: Ashley

Ashley — Thu, 03 Sep 2009 14:55:17 +0000

So happy to see Meghan featured today! She is a huge source of inspiration and support to me.

If you’re in Toronto, I highly recommend her classes. I had an amazing time meeting new people and cooking delicious, healthy food that was free of things that I couldn’t eat (As a result of also having Crohn’s, I eat gluten & dairy free and have recently gone vegan) Her enthusiasm is infectious and her journey has inspired my own.

By: Jean Di Carlo-Wagner

Jean Di Carlo-Wagner — Thu, 03 Sep 2009 14:47:35 +0000

This is an inspiring and wonderful testimony to the wonders of yoga and health!
Blessings!
Jean